Slang words for wine carry a certain charm and can make talking about different types of wine much easier.
In this article, you’ll learn the commonly used slang words for wine. You can use these in your party to sound cool.
Slang Words For Wine
The language of wine is complex, with many terms and expressions that the layperson might not understand.
To simplify things, some slang words describe different types of wines.
Here are a few of the common slang words for wine:
1. Plonk / Plunk:
Plonk and Plunk are two slang terms for cheap, low-quality wines. The term is used to describe a wine that has an unpleasant taste or poor quality.
It’s usually used humorously. It can also refer to inexpensive house wines offered at restaurants.
2. Guff:
This is one of the commonly used slang words for wine. Guff is another word often used to describe bad wines.
It’s usually used to describe an overly sweet wine with a harsh, unpleasant taste.
3. Juice:
Juice is often used for any wine, especially young wines with high alcohol levels.
The word can be used about quality wines. It is a way of expressing appreciation for the flavor and complexity they offer.
4. Dumpster Juice:
Dumpster Juice is a term used to describe bad wine, usually sweet and made from inferior grapes.
It’s not considered to be of any quality, but it can still be drinkable if consumed in moderation.
5. Table Wine:
Table Wine is a general term for an inexpensive, low-quality wine served with meals.
This type of wine is often used for everyday drinking. It’s not considered to be of any particular quality level.
6. Grand Cru:
Grand Cru is the highest quality wine designation from France, Germany, and Italy.
It’s reserved for the finest wines from these countries. It is often associated with expensive and sought-after wines.
7. Vintage Wine:
Vintage wine is any wine aged for at least two years in wooden barrels or bottles.
This practice helps to develop complexity in the flavor of the wine, making it more desirable to connoisseurs.
The most famous vintage wines come from Bordeaux, Burgundy, and the Rhone Valley in France.
8. Wine Aroma:
Wine aroma is a term used to describe wine’s smell and taste.
It’s an important part of evaluating wines as it can tell you a lot about the quality and complexity of the wine.
Common aromas associated with wine include fruit, herbs, spices, oak, and floral notes.
9. Old World Wine:
Old World wine refers to wines from Europe that are made in a traditional style. These wines often have more complex flavors and aromas than New World wines.
It is due to the age of their vineyards, soil types, and winemaking techniques used.
Examples of Old World wines include French Bordeaux and Burgundy, Italian Chianti and Barolo, German Riesling, and Spanish Rioja.
10. New World Wine:
New World wine refers to wines made outside of Europe in countries. It includes Australia, the United States, New Zealand, and South Africa.
These wines often have bright fruit flavors and are less complex than Old World wines.
It is due to younger vineyards, different soil types, and modern winemaking techniques.
11. Tipsy:
Tipsy is a slang word for someone with too much to drink. This term originated in the 1800s as a way to describe someone who was slightly intoxicated.
It is still used today as a humorous way to describe someone who may have had too much to drink.
Knowing this term can be useful when discussing wine consumption in social settings.
12. Natural Wine:
Natural wine is a type of wine that is made with minimal intervention from the winemaker.
This means no additives or chemicals are used during the winemaking process. The grapes are sourced from organically grown vineyards.
Due to the lack of intervention, these wines may have a unique flavor profile. It makes them a popular choice for those looking for something different.
13. Sparkling Wine:
Sparkling wine is a type of wine that has been carbonated with added bubbles.
This carbonation is created by adding a small amount of sugar and yeast to the wine before bottling.
Popular examples of sparkling wines include Champagne, Prosecco, Cava, and Crémant.
14. Dessert Wine:
Dessert is a sweet wine typically served with dessert or as an after-dinner drink.
This type of wine is higher in alcohol content and sugar than other types of wine. It makes it a great choice for pairing with sweet desserts.
Popular examples of dessert wines include Port, Sauternes, Icewine, and Muscat.
15. Rosé Wine:
Rosé wine is a type of wine made from red grapes that has a pinkish hue.
This type of wine is typically lighter in the body than red wines. It is made by limiting the time that grape skins and juice are exposed to each other during winemaking.
Popular examples of rosé wines include Pinot Noir, Grenache, and Syrah.
16. Fortified Wine:
Fortified wine is a type of wine that has been blended with distilled alcohol, such as brandy.
This process increases the alcohol content of the wine and can also add sweetness and complexity to the flavor profile.
Popular examples of fortified wines include Port, Marsala, Sherry, Madeira, and Vermouth.
17. White Wine:
White wine is a type of wine made from white grapes. This type of wine is typically lighter in the body than red wines.
It ranges from dry to sweet in flavor profile. Popular examples of white wines include Chardonnay, Sauvignon Blanc, Chenin Blanc, Riesling, and Pinot Grigio.
18. Red Wine:
Red wine is a type of wine made from red grapes. This type of wine is typically fuller-bodied than white wines.
It can range from dry to sweet in flavor profile. Popular examples of red wines include Cabernet Sauvignon, Merlot, Pinot Noir, Zinfandel, and Syrah.
19. Skank:
Skank is another term used to refer to a bad bottle of wine. It carries connotations of being overly sweet or having too much alcohol content.
This term was first used in England in the 1970s and is still widely used today.
20. Dribble:
Dribble is a term used to describe a wine that has been overly oxidized or exposed to too much oxygen. This can be caused by incorrect storage.
It will give the wine an unpleasant taste with vinegar notes and wet cardboard.
21. Corked:
When a bottle of wine is said to be corked, the wine is exposed to a chemical compound called 2,4,6-trichloroanisole (TCA).
This will give the wine a musty aroma and flavor.
22. Vino:
Vino is simply a slang term for wine that originates from Italian. It is often used in place of “wine” when discussing different types or styles of wine.
Knowing this term can be useful when ordering at restaurants,. Many servers will understand this term when asking for white or red wine.
23. Swill:
Swill is another slang word for a low-quality bottle of wine. This term has been around since the mid-1800s.
It can be used to describe any wine that is not up to par.
It is important to note, however, that it does not necessarily mean that the wine is bad, just that it may not have the same level of quality as other wines.
24. Grape Juice:
Grape juice is sometimes used instead of wine for a bottle or glass. This term can be used to describe both white and red wines.
It is often affectionate to refer to a favorite type of beverage. Knowing this term can be useful in social settings when talking about wines.
It is a great way to show your knowledge of the terminology.
25. Legs:
Legs refer to the streaks of liquid that form when you swirl your glass of wine.
These streaks are caused by alcohol and glycerin in the wine, which helps to determine the body of the wine.
These are just a few slang words used to describe different types of wines.
While they might sound funny or even a bit harsh, understanding some terms can help you better appreciate and understand wine.
It can also help you better understand what kind of wine to expect when buying or ordering. So next time you’re out with friends, know your slang!
Conclusion:
Many slang words for wine are used when talking about wines.
Knowing these terms can help you better understand different types of wines and navigate conversations about them.
Understanding and using these terms will give you a better appreciation for wine and help you to get the most out of your experience.
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